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Lunch Menu

Antipasti

OLIVE  warm country olives, citrus zest, rosemary, spices  5

SALUMI MISTI  prosciutto di parma, speck, soppressata, mortadella, coppa, formaggi, peperonata  16/28

BURRATA  cream filled mozzarella, prosciutto di parma, tomato jam, pistachio dust  15

POLPO  grilled octopus, ceci purée, kalamata olive, crispy chick peas, parsley  17

CALAMARI FRITTI  golden crisp calamari, mediterranean aioli, lemon wedge  15

COZZE  skillet roasted mussels, lemon mascarpone cream, fennel, bruschetta  15

Insalate

RUCOLA  baby arugula, shaved parmigiano, lemon vinaigrette   10  (add shrimp 9)

BIBB  boston bib, gorgonzola dolce, hazelnuts, white balsamic vinaigrette   12  (add shrimp 9)

STRACCETTI DI MANZO  sliced sirloin, rustic pesto, skillet roasted tomato, capers, romaine, shaved parmigiano   20

Spuckies

all served on ciabatta

AUTOSTRADA  prosciutto di parma, mortadella, finocchiona salami, coppa, provolone, peperonata  16

ROMA  slow roasted porchetta, fried egg, crispy onion rings, tomato jam  16

SICILY  italian tuna, egg wedge, cannellini, provolone, olive tapenade, aioli, tomato  15

MILANO  crispy chicken milanese, sauteed broccoli rabe, provolone, aioli  16

TERAMO  fried meatballs in gravy, pecorino romano, asiago  15

PUGLIA  burrata, prosciuto di parma, tomato, saba, evoo  16

LOMBARDIA  peroni beer battered Atlantic white fish, italian slaw, sriracha aioli  17

Piatti

ZUCCHINI LASAGNA “Bobby Flay Throwdown” Winner layered zucchini, homemade ricotta, mozzarella, marinara, pecorino  25

PAPPARDELLE ALLA BOLOGNESE  slow braised meat ragù, tomato sauce, pecorino  26

BUCATINI FRA DIAVOLO  lobster, shrimp, spicy marinara  32

RIGATONI ALL’ AMATRICIANA  pancetta, onion, spicy tomato sauce, ricotta  23

SPAGHETTINI ALLE VONGOLE baby clams, garlic, parsley, chili flakes, evoo  24

POLENTA CON SCAMPI  shrimp, lemon butter, garlic, grilled polenta, baccala mantecato   24

BRANZINO  Mediterranean sea bass, fennel, grilled lemon slice, parsley  27

VITELLO MILANESE  crispy veal cutlet, arugula, pachino tomato, aioli, shaved parmigiano  29

POLLO ALLA LIMONE  sautéed chicken, artichoke hearts, capers, lemon butter  23

SALMONE CON FAGIOLI  pan seared salmon, white beans, parsley, evoo, saba  20

*all piatti can be made gluten free

*all gluten free pasta add 3

Contorni

FUNGHI TRIFOLATI 8

wild mushroom ragu

BROCCOLI RABE 8

pinenuts, raisins

*PATATE FRITTE 8

spicy ketchup

Bibite

Panna/Pellegrino

Lemonade

Iced Tea

Bottled coke

Bottled diet coke

Bottled sprite

Italian Sodas

Cherry, Grapefruit, Tangerine, Cranberry Fruitations

with soda water & fruit

Before placing your order, please inform your server if a person in your party has a food allergy

For the convenience of larger parties, an 18% gratuity will be added to parties of 6 or more.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Nebo is not a 100% gluten free environment; all precautions are taken to prevent cross contamination.

*Cannot be made gluten-free

GIFT CARDS AVAILABLE